Pumpkin Spice Frappuccino
This Pumpkin Spice Frappuccino is like a frosty, blended version of the classic PSL—sweet, creamy, and spiced to perfection. Enjoy the pumpkin flavor you crave any time of year with this easy homemade recipe.
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Servings: 1
Equipment
Ingredients
- 8 ounces whole milk or any milk of choice
- 2 tablespoons Homemade Pumpkin Syrup or Torani Pumpkin Pie Sauce
- 2 teaspoons instant coffee
- ⅛ teaspoon xanthan gum
- 1 ¼ cups ice cubes
- Whipped cream for topping
- Pumpkin pie spice for topping
Instructions
- Add the milk, pumpkin syrup, instant coffee, xanthan gum, and ice to a blender.
- Blend on high speed until creamy and combined and then pour into a tall glass.
- Add the whipped cream and a sprinkle of pumpkin pie spice and enjoy.