Pumpkin Chocolate Chip Cold Brew
Enjoy the taste of fall with this easy Pumpkin Chocolate Chip Cold Brew recipe. Combining pumpkin pie and chocolate chip cookie dough flavors, this cold brew is the perfect autumn coffee treat. Make it at home with just a few ingredients!
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Servings: 1
Ingredients
- 1/2 - 1 tablespoon Torani Pumpkin Pie Syrup
- 1/2 - 1 tablespoon Torani Chocolate Chip Cookie Dough Syrup
- 12-16 ounces cold brew coffee
- 2 tablespoons heavy cream
- Ice
- Whipped cream
- Pumpkin Pie Spice
Instructions
- To a cup, add the Torani Pumpkin Pie Syrup, Torani Chocolate Chip Cookie Dough Syrup, cold brew, heavy cream, and ice.
- Stir until well combined and chilled.
- Top with a generous dollop of whipped cream and a sprinkle of pumpkin pie spice, and enjoy!