Equipment
Ingredients
- 1-2 tablespoons Apple Brown Sugar Syrup
- 6 ounces chai concentrate
- 6 ounces milk
- Ice
- Salted Caramel Cold Foam
- Ground Cinnamon for topping
Instructions
- To a cup, combine the Apple Brown Sugar Syrup, chai concentrate, milk, and ice. Give the iced chai latte a stir to combine all the flavors.
- Top with Salted Caramel Cold Foam and a sprinkle of cinnamon, and enjoy.
Notes
Salted Caramel Cold Foam options:
- Store-bought
- Homemade:
- 1 tablespoon Salted Caramel Syrup
- 2 tablespoons 2% milk
- 3 tablespoons heavy cream