Dunkin' Dunkalatte
Learn how to make Dunkin's famous Dunkalatte at home with this simple recipe. Enjoy a hot or iced Dunkalatte anytime with espresso, coffee milk, and optional toppings!
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Servings: 1
Equipment
Ingredients
Iced Dunkalatte
- 2 shots espresso ~2.5 ounces
- 6-8 ounces coffee milk
- ice
- whipped cream, dark chocolate covered espresso bean, cocoa powder optional
Hot Dunkalatte
- 2 shots espresso ~2.5 ounces
- 6-8 ounces coffee milk steamed
- whipped cream, dark chocolate covered espresso bean, cocoa powder optional
Instructions
Iced Dunkalatte
- Brew a double shot (or triple shot, or quad shot) of espresso using an espresso machine, Nespresso machine, Moka pot, Aeropress or instant espresso powder.
- Add your chilled coffee milk over the top of the espresso, and add ice to fill the cup.
- Give the drink a stir to combine and chill the entire drink, and enjoy your homemade iced Dunkalatte!
- Optional: top with whipped cream and a chocolate covered espresso bean
Hot Dunkalatte
- Brew a double shot (or triple shot, or quad shot) of espresso using an espresso machine, Nespresso machine, Moka pot, Aeropress or instant espresso powder.
- Pour cold coffee milk into a milk frothing pitcher and steam using a steam wand. You could also froth the milk inside an aerroccino, or microwave the coffee milk for 60 seconds in the microwave and froth with a handheld milk frother until thick and frothy.
- Pour the steamed/frothed coffee milk over the espresso, and enjoy your homemade hot Dunkalatte!
- Optional: top with whipped cream and a chocolate covered espresso bean