Every day can be FRY-day with these perfectly crispy air-fried fries! They go perfectly with burgers, chicken tenders, bbq chicken, or as a quick snack! I promise these will make you think twice before taking a trip to McDonald’s!
Ingredients:
- 1 medium to large russet potato
- 2 tbsp olive oil
- 2 tsp garlic powder
- 2 tsp pink salt
- 2 tsp black pepper
- 2 tsp dried rosemary
- 1 tsp paprika
Instructions:
- Cut the potato into long thin strips
- Combine potato strips, olive oil, and seasonings together in a bowl and mix until the fries are well coated
- Toss coated fries in the air fryer at 400 degrees Fahrenheit for 12-15 minutes or until crispy (shaking halfway through)
- Serve with ketchup or your favorite sauce
Drop any questions or comments down below and be sure to tag me on Instagram when you create this recipe @katerinafaith
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