Banana Milk Latte

Prepare to be blown away with this incredibly delicious Banana Milk Latte—a concoction so delightful, it’s a match made in heaven! I recently made a Banana Milk Latte and was baffled at how delicious it was! The espresso paired with the sweet banana milk is just chef’s kiss. I pinky promise you will love it, and you’ll have fun exploring this new flavor combo in your home coffee shop!

Ingredients:

  • 2 shots of espresso
  • 6 ounces banana milk (or one 6.8 ounce carton)
  • Ice
  • Whipped cream

*Note you can find banana milk at most Asian markets or International grocery stores, as well as on Amazon.

Instructions:

  1. Start by pulling 2 shots of espresso in a cup, and then add in the banana milk. If using a carton, just puncture a hole in the top with the attached straw and squeeze out the milk into the cup.
  2. Add ice cubes to your latte, stir to chill, and top with a generous dollop of whipped cream.

Final Thoughts:

Sprint to your nearest Asian grocery store or market, grab some banana milk, and treat yourself to this delightful Banana Milk Latte!

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I’m Kat!

Welcome to Kat’s Kitchen! I’m Kat, a Phoenix-based blogger passionate about cooking and crafting coffee shop-quality drinks at home. My mission is to inspire confidence in the kitchen and help you elevate your meals and at home coffee experiences while saving money!

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